Posted By : Joanna D'souza
FUGIAS
Fugias is an East Indian Bread a favourite amoung all East Indians
you will find it in every East Indian Homes No Wedding or Religious Festival is
complete without Fugias Its fun to watch it at East Indians Wedding
when all ladies sit to knead this , Sometimes men do help in kneading the dough
as you really got to beat hard and the quantity made is massive during wedding
the dough is Kneaded late night and left to rise till morning
Then next morning its fried , But when made for home the quantity
is lesser and its left to ferment just for 2 to 3 hours , They are so soft that
they just melt in your mouth ,
Making Fugias needs special Techniques but you master it with time
Favourite amoung kids and loved by elders as well it can be eaten
any time taste great with meat curries or munch with tea , Fugias with Vindaloo and Sarapatel are
great combination
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